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RECIPE - Cheese Straws

I used to love cheese straws from my local bakery and when I started baking vegan goodies it was on my list of things to make!


RECIPE

Ingredients:

Half a roll of Puff Pastry
Enough vegan Cheese to cover the pastry with a thin layer
2 tsps of mustard (optional)

Pre heat oven to 180 degrees.

1. Lightly roll out the puff pastry.
2. Cover the pastry with a thin spread of mustard (or you could use chutney or marmite)
3. Layer the cheese on top.
4. Fold the pastry in half and roll out.
Slice the pastry into 8 long pieces.
5. Twist the strips into spirals.
6. Cook on a pizza tray for 12 minutes or until slightly browned.

Enjoy!
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